Quick & Easy Pepperoni Pizza Casserole {Recipe}

Quick & Easy Pepperoni Pizza Casserole, Recipe

We’ve been trying to create some new dishes in our house over the last week.  We want to create meals that the entire family likes and that are inexpensive to make (feeding a family of 7 is expensive).  I am also trying to come up with some recipes that will also make great freezer meals as well since Alex and I are planning on spending some time making freezer meals in 2 weeks and hopefully getting our freezers stocked for awhile.

Tonight’s concoction was this Quick & Easy Pepperoni Pizza Casserole that Zack and I threw together with items we had in the house.  To make this dish, you will need the following:

Ingredients

1 – 16oz box rotini

3 – 15oz cans of pizza sauce

1 package of pepperonis

8oz mozzerella cheese

4oz cheddar blend cheese

Directions

Cook rotini, drain and mix in all 3 cans of pizza sauce.  Place sauce covered noodles in a 13×9 casserole dish and lay pepperoni on top, cover with cheese, throw a few more pepperonis on and add more cheese. *If you want to add additional pizza toppings you can do that now too! 

Once your toppings and cheese are on, bake at 350* for 20 minutes.

Serve and Enjoy!


This was an absolute hit in our house and I’m looking forward to having it again and adding some more toppings to it! It was great to create a dish the whole family enjoyed!

Leave a Reply

Your email address will not be published. Required fields are marked *